Flexible Work Arrangements: Tips for Mastering the Telecommute
For those whose commitments don’t allow working a traditional 9 to 5, here are five tips for mastering the telecommute and being present from a distance.
Say Fromage! 4 tips for Serving French Cheese
Knowing how to properly slice and serve cheese the French way is an important part of adapting to the culture, as it demonstrates your dining finesse and your appreciation for France's culinary craftsmanship. The next time you're offered an opportunity to try a Morbier or a Brie, follow these guidelines and bon appetit!
Cinco De Mayo: A Mexican or American Tradition?
Whether you’re going to a Mexican restaurant for happy hour or mixing your own margaritas, it’s important to understand the true meaning of Cinco de Mayo to warrant a festive experience.
The Culture Question Part II: International Negotiations
3 aspects of Intercultural negotiation for a more successful business endeavor
The Culture Question: Assessment over Assumption in a Globalized World
avoiding international blunders, Bridging the Cultural Divide, Business Case for Cross-Cultural Training, Business Etiquette, Career Tips, Cross-Cultural, global competency, intercultural training case, International Protocol, Networking
The Culture Question: Assessment over Assumption in a Globalized World
In an increasingly globalized market, these dimensions are constantly evolving as people from different cultures strive to meet one another halfway. Find your comfort zone and seek an authentic balance.