Bridging the Cultural Divide

How Father’s Day is Celebrated Around the World

By |2018-10-11T14:54:49-05:00June 13th, 2017|Africa, Annual Monthly or Day Observance, Asia, Bridging the Cultural Divide, Cross-Cultural, Culture, Europe, Finland, France, Germany, global competency, Global Traditions, Mexico, U.S. Holidays, US Observances|

As U.S. Americans prepare to honor fathers, father-figures, and male role-models; we share the unique traditions of 10 countries celebrating in different months

How to Internationalize Your Resume

By |2018-10-11T14:54:49-05:00June 8th, 2017|avoiding international blunders, Bridging the Cultural Divide, Career Tips, Cross-Cultural, International Protocol, Interview Etiquette, Office Culture|

Developing a resume that showcases your international savvy and cross-cultural expertise will set you apart as a dynamic candidate qualified to work with diverse clientele.

How to Internationalize your Cover Letter

By |2018-10-11T14:54:49-05:00June 7th, 2017|avoiding international blunders, Bridging the Cultural Divide, Career Tips, Cross-Cultural, global competency, International Protocol, Interview Etiquette, Office Culture|

Wherever you may apply, keep these tips in mind when writing an internationally-bound cover letter.

Flexible Work Arrangements: Tips for Mastering the Telecommute

By |2018-10-11T14:54:49-05:00June 6th, 2017|avoiding international blunders, Bridging the Cultural Divide, Business Etiquette, Career Tips, Cross-Cultural, Lifestyle, Networking, Office Culture, Travel, Workplace Etiquette|

For those whose commitments don’t allow working a traditional 9 to 5, here are five tips for mastering the telecommute and being present from a distance.

Say Fromage! 4 tips for Serving French Cheese

By |2018-10-11T14:54:50-05:00June 2nd, 2017|avoiding international blunders, Bridging the Cultural Divide, Cross-Cultural, France, global competency, Gracious Living, Hosting duties, International Protocol, Lifestyle|

Knowing how to properly slice and serve cheese the French way is an important part of adapting to the culture, as it demonstrates your dining finesse and your appreciation for France's culinary craftsmanship. The next time you're offered an opportunity to try a Morbier or a Brie, follow these guidelines and bon appetit!

From Dawn to Sunset: Honoring the Month of Ramadan

By |2018-10-11T14:54:50-05:00May 30th, 2017|Annual Monthly or Day Observance, Bridging the Cultural Divide, Business Etiquette, Cross-Cultural, Dining, Global Celebrations, global competency, International Holidays, Middle East Culture, Muslim Culture and Traditions, Observances - Monthly & Daily, Ramadan|

Ramadan is a month that not only builds spiritual awareness, but is also seen as a happy and special occasion. Understanding how Muslims celebrate this holy month is integral to understanding a key part of the Islamic faith.

World Day for Cultural Diversity

By |2018-10-11T14:54:50-05:00May 18th, 2017|Annual Monthly or Day Observance, Bridging the Cultural Divide, Business Case for Cross-Cultural Training, Cross-Cultural, global competency, International Protocol, Relationship Building|

In honor of World Day for Cultural Diversity, we are sharing a chart and short summary of how the European Diversity Charter adoptees are taking steps toward more inclusive and intercultural workplaces.

Cinco De Mayo: A Mexican or American Tradition?

By |2018-10-11T14:54:52-05:00April 26th, 2017|avoiding international blunders, Bridging the Cultural Divide, Cross-Cultural, Mexico, Observances - Monthly & Daily, U.S. Holidays, United States|

Whether you’re going to a Mexican restaurant for happy hour or mixing your own margaritas, it’s important to understand the true meaning of Cinco de Mayo to warrant a festive experience.

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